Anne Burrell

Anne W. Burrell is an American TV personality who is a chef, and a former instructor at the Institute of Culinary Education. Burrell hosts Secrets of a Restaurant Chef on the Food Network and the co-host of Worst Cooks in America. Anne Burrell, a Food Network host who has spiky blond locks and a lively personality, explains how to cook restaurant-style dishes at home using simple methods. Chef Burrell has also worked at many of the best eateries located in New York, studied the culinary landscape and traditions of Italy as well as competed in Food Network's Iron Chef America. Early on, while growing up in the upstate area of New York, Burrell became passionate about food and cooking. The Culinary Institute of America is where she went to earn an English diploma and Communications certificate in Canisius College Buffalo NY. The Culinary Institute of America was an unforgettable opportunity for me. I couldn't study or accomplish enough. After graduation, Burrell worked at La Bottega del 30 in Tuscany and La Taverna del Lupo (in Umbria) as she attended Umbria. She also attended the Italian Culinary Institute for Foreigners. When she was in Italy, Chef Burrell gained an appreciation and appreciation for Italian food. It made a huge impact on how she views food. Burrell participates on the Garden of Dreams Foundation Advisory Board that brightens up the lives of kids who struggle. Additionally, she is an Juvenile Diabetes Research Foundation's Celebrity Advocate, where she promotes awareness of young diabetics. She talks about her culinary passion and shares her expertise in the culinary world as she frequently goes on trips across the USA in various roles such as speaker and mentor. Anne declared that she felt fortunate to be able to be able to share her passion for cooking with the people around her.